One Pan Meal

Chicken and Beef Enchiladas

Tuesday

We are cooking up delicious beef and chicken enchiladas for Thursday delivery. SS&E roasts chicken breast, pulls and seasons the chicken with secret spices (including cumin) and a hint of mild green chilies before rolling with a melted cheese filling in flour tortillas. For the beef variety we source chuck, sirloin, and short ribs before trimming and grinding into our own ground beef mixture. A little onion and spices are added to the beef while browning in smoked brisket fat and then the mixture is rolled in flour tortillas. The chicken enchiladas are smothered in green enchilada sauce and the beef in a mild red sauce. Heating instructions will make this hot meal quick to serve and fool proof. Just add a dollop of sour cream, a cut up avocado or maybe a few jalapeno slices if you like the heat!

• X Small container (feeds one) $10 ($10.70 with tax)
• Small (feeds two) $17 ($18.19 with tax)
• Large container (feeds four)$30 ($32.10 with tax)
• X large (feeds six to eight) $36 ($38.52 with tax)

Southwest Salad, Caesar, Chicken Salad, Italian Couscous Salad

Tuesday & Thursday ‘Add Ons’

Southwest Salad

We’re wild for this Southwestern Chopped Salad tossed in the most delicious, creamy avocado cilantro-lime dressing! Beautiful colors, flavors, and textures galore! One size fits all…$10 ($10.70 with tax) feeds three as a side or two as entree. Add roasted and pulled breast of chicken for $4 more (or $14.98 with tax total).

Caesar Salad

This Classic Caesar Salad with Romaine lettuce, Parmesan cheese, bacon and homemade croutons with house-made Caesar dressing on the side. $10 ($10.70 with tax) or add roasted chicken for $4 ($14.98 with tax)est Salad!

Italian Coucous Salad

This new lunch option has Couscous, chickpeas, salami, mozzarella cheese, green bell pepper, black olives and cherry tomatoes. It has an Italian style dressing on the side and will make an amazing lunch!

You will LOVE our Chicken Salad! We have a 1/2 quart for $9 ($9.63 with tax) and a Full Quart for $16 ($17.12 with tax). This Amazing Chicken Salad consists of roasted breast of chicken combined with chopped pecans, diced celery, halved red grapes; and, of course, Dukes Mayonnaise! The possibilities are endless!

Alfredo Bake

Thursday

We’re back with a recipe that received terrific reviews. The secret is the creamy Alfredo sauce with a pinch of fresh grated nutmeg before combining with ziti pasta. The tasty mixture is topped with Romano and Parmesan cheeses for a gratin that seals the flavors in the dish.

• X-tra small is $10 (personal is $10.70 with tax).
• A small order (feeds two to three) is $19 plus tax ($20.33)
• A large (feeds around four to five) is $29 plus tax ($31.03)
• An X-tra large is $39 ($41.73 with tax and feeds six to eight).